
A full culinary journey, from the market to the table
Sala Thai Bangkok offers a one-of-a-kind culinary journey where the vibrant flavors of Thailand meet an immersive, hands-on cooking experience. Expert chefs guide students through the preparation of mouthwatering Thai dishes, helping you master the art of balancing flavor and texture — all inside a state-of-the-art kitchen in the Riverside area.
Morning and afternoon classes start with a lively market trip by truck taxi or tuk-tuk, where your instructor shows you how to pick the freshest ingredients — and even teaches you a few words of Thai to use with the local vendors.
Why Choose This Cooking School
Three sessions, every day
Morning, afternoon, or evening — pick whatever fits your schedule.
Tuk-tuk to the market
An exciting truck taxi or tuk-tuk ride to the local market, guided stall by stall by your instructor.
A drink to match the meal
Every class includes a Thai drink alongside the 4 dishes, plus free drinks while you cook.
A menu that changes daily
Every day of the week has its own dish line-up, so no two visits are quite the same.
Dine on what you cook
Sit down and enjoy every dish you've made, right at the venue.
4 minutes from BTS Krung Thon Buri
Set in the Riverside area, an easy walk from the station.
Everything is covered
Dishes you'll cook
You'll cook 4 dishes and 1 drink in one class, and the menu is fixed for that specific day of the week — here's what's on the menu each day.

Monday
- Tom Yum
- Pad Thai
- Masaman Curry
- Mango Sticky Rice
- Thai Tea
Tuesday
- Tom Kha Gai
- Morning Glory
- Som Tum
- Mango Sticky Rice
- Thai Tea
Wednesday
- Tom Yum
- Pad Thai
- Green Curry
- Mango Sticky Rice
- Thai Tea
Thursday
- Papaya Salad
- Pad Thai
- Masaman Curry
- Mango Sticky Rice
- Thai Tea
Friday
- Tom Yum
- Pad Thai
- Green Curry
- Mango Sticky Rice
- Thai Tea
Saturday
- Tom Kha Gai
- Morning Glory
- Green Curry
- Mango Sticky Rice
- Thai Tea
Sunday
- Tom Yum
- Pad Thai
- Masaman Curry
- Mango Sticky Rice
- Thai Tea
Special dietary needs are welcome
Please inform the school in advance of any dietary restrictions so ingredients can be prepared accordingly.
Choose a class time that suits you
Morning Class
Includes a guided trip to the local market to pick the freshest ingredients.
Afternoon Class
Includes a guided trip to the local market to pick the freshest ingredients.
Evening Class
Straight into the kitchen — no market visit for the evening session.
Easy to find, easy to reach
Photos of Cooking School

Good to know before you book
All three sessions cook the same 4 dishes and 1 drink for that day, and run 3 hours. The morning and afternoon classes start with a guided market trip by tuk-tuk; the evening class goes straight into the kitchen with no market visit.
Yes — expert chefs guide every student through each dish at a dedicated cooking station, no experience required.
Due to the market-trip portion, this class is not suitable for:
- Children under 10 years, or under 3 ft (90 cm)
- Babies under 1 year
- Adults over 60, 70, or 95 years
- Wheelchair users
- Visually impaired guests
- People with altitude sickness
- People with food allergies
If you're unsure whether the class is right for you, please contact the school before booking.
Yes — all four options are available. Just inform the school of your dietary restrictions in advance of your class.
The 4 dishes and 1 drink change with the day of the week — see the full weekly menu above.
In the Riverside area, about a 4-minute walk from BTS Krung Thon Buri Station — take Exit 3, or Exit 2 from the Krung Thon Buri Gold Line.